If you are planning to get the best fillet knife sharpener for yourself, then you are at the right place. Read the following article and find out the perfect knife sharpener for your home/kitchen. We provide you the comprehensive reviews of some of the most recommended fillet knife sharpeners around. It will include the advantages and disadvantages of these top sharpeners along with the detailed comparison chart. You can have a look at the most prominent features of these sharpeners so that you can get the best.
Comparing The Best Fillet Knife Sharpeners On The Market
The Chef’s Choice 120 breaks down into three stages: The first stage is for very dull or damaged knives; Stage two is for routine sharpening, and the final stage is for a good hone and polish.
Each stage features left and right slot to ensure that your knife is sharpened properly on each side. This eliminates a whole lot of guesswork on your part and makes life a whole lot easier – especially if you’re as lazy as the rest of us!
Its first stage has diamond abrasive wheels, which is a really good sign of quality. You will notice that the more expensive electric knife sharpeners all feature diamond abrasives, and put simply this is because diamond is the best grinding material on the planet. Not only that, but it is extremely durable.
The second stage is for more routine sharpening and honing, and the, therefore, the stage that you will be getting the most use out of. Again, this features diamond wheels, but these are of a finer grit, meaning it is a far less coarse stage and more appropriate for general knife maintenance.
The third and final stage micro bevels and strops your knife edge. This will remove any burrs from your blade edge, as well as give it a nice finish and incredibly sharp edge. If you want to sharpen a serrated knife, then this will be the stage to do it at, which is a great feature as not all electric knife sharpeners will allow you to do this.
A nice touch from Chef’s Choice is the inclusion of a dressing switch on the back of the sharpener. This will reshape and clean the honing discs on stage three. Another nice feature is the removable magnet at the base of the sharpener, which helps you clean all of the loose metal shavings out from inside the machine. Easy.
The Chef’s Choice 120 is designed to be easy to use, and it is just that. As mentioned before, the guided and angled slots at each stage remove a lot of the chance for error on your part. It is also quick, which owes a lot to the diamond abrasive wheels. It only requires two or three pulls through each slot to create a sharp knife edge.
The 120 is known for being a bit too rough on high-end knives, which should quite rightly be a concern for those of you who own expensive cutlery and knife sets. However, this knife sharpener is certainly not designed for use with this kind valuable of items, and you should always take them to a professional for sharpening.
The Chef’s Choice 120 is a fantastic knife sharpener that while expensive and high performance enough to be seen as an item for the more serious of you culinary craftsmen; it is easy and simple enough to use to be accessible to everyone. Plus, if black appliances aren’t your thing then it’s also available in white.
Like many of the other Chef’s Choice knife sharpeners that we’ve reviewed here on bestfilletknifereviews.com, the M130 features three stages:
Stage One grinds your knife with coarse diamond sharpening wheels. The deal here is the same as most other electric knife sharpeners: This stage should only be used on very dull knife edges to help bring them back to their cutting prime.
Stage Two is to grind finely. If you are just ‘touching up’ your knives for general maintenance, then you would start here and skip stage one altogether.
Stage Three is for final honing to help give you that all-important sharp edge.
Each of these abrasive stages is increasingly fine, but for the majority of the time, you’ll only really be concerned with the latter two stages. These are for when your knife starts to dull and is in need of a bit of a touch-up, in stark contrast to the first stage which, as mentioned, should only really be used for serious work.
Each stage is set at a slightly steeper angle than the one preceding it, with the first stage being a tough grind set at an acute angle and the last being a soft hone set more obtusely. Lovely touch and helps make the M130 that little bit more idiot proof!
Nice little bonus feature for the M130 is its cleaning system. A magnet located on the underside of the sharpener collects all of your knife filings as come off your knife. Then, perhaps every few weeks, all you need to do is wipe these away with a cloth. Easy.
Close up on one of the Chef’s Choice M130 three stages
Like so many other Chef’s Choice electric knife sharpeners, with the M130 knives are sharpened easily and incredibly quickly. Its value for money comes through with the fact that this sharpener can produce different edges, depending on how you use the three different stages on offer on the Chef’s Choice M130.
Combine stages one and two creates what Chef’s Choice call the ultimate fine edge, and creates edges that are perfect for precise cutting. However, the real sharpening ability of this top electric fillet knife sharpener is best seen in its non-powered second stage. More acute and coarser, this stage will cut more aggressively to work a good alignment and straight edge. You’ll have to be careful not to exert too much pressure as you apply the knife, but this stage, in particular, does a great job on most knives.
The third and final stage do a very fine strop and polish to take away and slight roughness from the preceding stages. A lot of people might only want to use a stage like this, and the M130 does a fine job of taking away those little nicks.
The Chef’s Choice M130 elastomeric angle guides work a charm and help provide an excellent angle for you to sharpen at. Chef’s Choice are masters at this, and their knowledge and experience on optimum knife angles shines through here.
The M130 does not have anything as coarse as stage 1 on either the Chef’s Choice 110 or 120, but for some this may be a good thing as too coarse a sharpen could ruin your knives. However, this stage does still pack plenty of bites, and knife edges produced by this stage can work great on more fibrous foods like chicken and fish.
Any cons? Well, this sharpener is sometimes prone to leaving (albeit minor) scratch marks on knives. For many, this isn’t a problem, but might put off those of you who are more precious about your equipment. It is also unsuitable for Santoku knives, but this is true for so many electric knife sharpeners.
The M130 continues the Chef’s Choice tradition of creating high-performance, versatile, efficient and easy-to-use electric knife sharpeners. The price might be a little bit steep for some, but the price is very much justifiable, leaving the M130 up there with the best.
There are plenty of knife sharpeners out there. Some of them are excellent; others leave your knives duller than they started. Finding a decent knife sharpener can take time, patience and a lot of your money.
However, this Waring WKS800 knife sharpener certainly does the trick. What puts a lot of people off is the price – for the money, you could buy several “lesser” brands. So, for the high cost of the hardware, are you getting something worth your money?
Coming with a three-station knife sharpening toolkit, as well as two grinding wheels and a stropping wheel, you can sharpen and polish until the end of your days with this. It’s a solid, quick and impressive tool for that. The stropping wheel will turn in the reverse direction, too, which helps get that final little bit of perfection added to the blade.
The Waring WKS800 comes with a magnetized drawer underneath the grinding wheel; this captures all the little shavings that could become an issue for you later on down the line. Not only does this speed up cleaning, but it helps keep debris away from your face which is very important.
Now, while the Waring WKS800 has all of the power and features in the world to make it an outstanding knife sharpener, its performance almost gets in the way. For one, it’s quite difficult to get the knives sharpened all of the ways down to the handle of the knife, especially if the blade is the same width as the handle or thinner. This has been noted in more than one place in the past and unfortunately it’s one of the downsides of this solid piece of equipment.
Other than that, though, and it’s a strong and sturdy piece of equipment that can do the shaving you need in a quick enough time. Just make sure you spend time practicing with lesser knife sets, you don’t want to take and risks and leave yourself with a husk of a former knife!
This makes the ideal gift for anybody who regularly uses knives, but its performance issues with smaller and thinner knives may put off collectors. As a work and a hobbyist’s tool, it’s the perfect solution to getting your knives sharp.
Keeping your tools as sharp as possible is vital to the success and longevity of these tools. The Work Sharp WSKTS-KO is quite a popular knife and tool sharpener, and it’s available for a good price. However, is it worth the value of this price? Does it bring the quality and efficiency you would expect for how much you are paying? More importantly, how does it compare to other knife sharpeners?
The Work Sharp WSKTS-KO comes with an adjustable sharpening guide built into the machine, which provides decent sharpness with no calibration time required meaning you can just keep going throughout the day. As well as this, it has a heavy duty motor which gives it a better kick than other sharpeners out there.
The sharpening module also keeps your knives precise so that if you are trying to polish up a specific part of the blade it will come out at the highest possible quality. As well as this, you receive a scissor sharpening guide – this can add years of life onto your scissors.
Regarding design, it’s a compact and easy to move around tool sharpener so it would be easy enough to bring to work with you if you felt you may need it. It’s a useful item to have on your workbench, though, for sure, for the variety of items that it can sharpen alone.
If you have used a lesser style of tool sharpener in the past, then you would notice an instant difference with this one. While the original edition had a series of lackluster features, the Ken Onion equivalent has stood up to the plate.
Like any sharpener, you can find yourself rounding edges off you never intended to if you aren’t experienced or concentrating enough. Regarding performance though this will sharpen up just about anything you need to be sharpened, it can take a little bit of getting used to the system and the way it manages the tool during the process.
So, while this is a great tool, we wouldn’t recommend using your good tools on it until you have mastered the entire process and the little niche movements that are needed to keep things on the right direction. For something more user-friendly and straightforward, we recommend an electric knife sharpener that features diamond abrasives, such as the Chef’s Choice 120.
Whether you are buying this for work, for fun or as a gift, it makes a solid addition to any tool set. It makes the perfect gift for any hobbyist, fisherman, hunter, welder, anything you can think of that regularly uses tools.
Aside from the difficulty at first for users new to tool sharpeners, the overall quality and design of this are completely fine. Well worth the output if you don’t mind taking some time to get used to the hardware, though.
Wusthof Fillet Knife Sharpeners Reviews
Wusthof is a well-known knife and knife accessories manufacturer for good reason, and they make high quality, high-value products. There are three main knife sharpeners that Wusthof offers, and the best one for you will mainly depend on your budget.
As you can see, the 2–stage precision edge sharpener is extremely reasonably priced given the quality of the product. If your knife set is fairly cheap, it doesn’t make sense to buy an extremely expensive knife sharpener, so this might be your best bet. This is a great option for college students or as a gift to a student who probably has pretty poor quality cutlery.
This is Wusthof’s middle of the line model. As expected, you will get better results using this model, but of course, it costs more. This particular product is typically bought by users who own mid-range priced knives. For most of the population, this model will be all you ever need to have top quality knives for the duration of their lifespans.
Finally is the top of the line Diamond electric sharpener. This is the model for professional cooks or catering companies who want to make sure clients have the best cutlery. With the high cost, you get the highest quality in the market and will never have to worry about a less than pristine knife edge again.
In summary, you really can’t go wrong with a Wusthof knife sharpener; they have a stellar reputation as quality products for a reason. Go here to know more about the best fillet knives available online.